Ruffled Wedding Cakes

Ruffled wedding cakes are fun, flirty and feminine. They oftentimes resemble the beautiful details of a wedding dress and look like a work of art. And these days, bakeries are getting even more creative with their ruffles' colors, textures and fun added details.

Like the petals of a dahlia or delicate feathers, this traditional white wedding cake takes a modern twist with the upward placement of ruffles on all four layers.

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This tall, five-tier wedding cake features fondant ruffles on every layer. The use of ruffled white fondant gives it a light and airy appearance that is whimsical and modern.

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And for a fun spin on the ruffled look, this couple incorporates an ombré pink effect on their ruffled wedding cake to match their statement color. The top tier is extra special with a simple pink floral design.

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In similar fashion, this ruffled cake incorporates the fresh addition of flowers to add pops of color on each tier. The best thing is that this look can be achieved with any wedding hue!

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An intricate three-tier cake features yellow and white ombré ruffles on each tier. The incorporation of very thin, fine ruffles makes this a cake an adorable masterpiece.

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For a more refined look, the top and bottom tiers of this cake are created with buttercream ruffles while the center tier features horizontal strokes. Gold flowers and a pleated ribbon finish this creation off with polish and style.

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Credits from Top to Bottom: Sally Pinera | Joel Serrato | Melody Melikian Photography | Anouschka Rokebrand | Corbin Gurkin Photography